High in protein
Our treats are made with real, high-quality ingredients
to ensure your dog enjoys the best nature has to offer.
-
Plain Rabbit Ears - no fur
- 250g
- 500g
- 1kg
- 8kg
fromRegular price £7.75Regular priceUnit price per£8.16Sale price £7.75Sale -
fromRegular price £1.16Regular priceUnit price per
-
Plain Lamb Feet "Lamb Legs"
- 10pcs
- 50pcs
- 5pcs
fromRegular price £3.60Regular priceUnit price per£4.50Sale price £3.60Sale -
Rabbit Skins
- 1pc
- 10pcs
fromRegular price £1.93Regular priceUnit price per£2.03Sale price £1.93Sale -
fromRegular price £4.45Regular priceUnit price per
-
Braided Pizzles
- 24cm
- 12cm
fromRegular price £28.57Regular priceUnit price per£38.09Sale price £28.57Sale -
Beef Spleens
- 1kg
- 5kg
fromRegular price £11.44Regular priceUnit price per -
Ostrich Bones
- 1pc
- 5pcs
fromRegular price £3.51Regular priceUnit price per£4.68Sale price £3.51Sale -
Gourmet Pure Sticks - Boxes
- 10pc-packet
- 8pkt-box
fromRegular price £3.79Regular priceUnit price per£3.99Sale price £3.79Sale -
Salmon Skin Strips
- 300g
fromRegular price £4.54Regular priceUnit price per£5.05Sale price £4.54Sale -
Fish Skin Rolls
- 300g
fromRegular price £5.61Regular priceUnit price per -
Roast Beef Chews
- 1kg
fromRegular price £11.91Regular priceUnit price per -
Hairy Beef Bark
- 3pcs
fromRegular price £6.23Regular priceUnit price per -
Braided Skins
- Buffalo
- Goat
- Beef
- Camel
- Lamb
fromRegular price £3.48Regular priceUnit price per£15.95Sale price £3.48Sale -
Pig Ears - Grade B
- 50pcs
fromRegular price £28.23Regular priceUnit price per -
Plain Cow Ears - Medium
- 1kg
- 10pcs
fromRegular price £11.00Regular priceUnit price per -
Trachea "Gullet" - Whole
- 3kg
- 5kg
- 3pcs
fromRegular price £3.39Regular priceUnit price per -
Tripe - British
- 500g
- 1kg
fromRegular price £6.43Regular priceUnit price per -
Venison (Deer) Strips
- 500g
- 1kg
fromRegular price £10.59Regular priceUnit price per -
Mixed Pork Rind Pieces
- 1kg
- 2kg
- 5kg
fromRegular price £3.78Regular priceUnit price per£7.57Sale price £3.78Sale
